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10 Ways to Get More Probiotics (without Dairy)

We hear it all the time (and I say it plenty!): eat your yogurt for probiotics.   But if you choose not to eat dairy foods or cannot tolerate them, finding dairy-free probiotic foods can pose more of...

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Prebiotics & Probiotics

Prebiotics and probiotics represent essential aspects of a wholesome, nourishing diet.   Though not the same, prebiotics and probiotics complement one another and work together to improve overall...

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Milk Kefir: What It Is & How to Brew It

Milk kefir is, to put it lightly, an acquired taste.   Sour and pungent, milk kefir is a cultured dairy food originally from the Caucuses – the region where Europe meets Asia.   There it has been...

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How to Brew Water Kefir (a quick tutorial)

Water kefir, a fermented beverage teeming with beneficial bacteria, is remarkably simple to prepare  and often more palatable than other probiotic tonics like kombucha and beet kvass.   Similar in...

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